4. Serve the food in fun, creative ways. No longer does the turkey need to be the center piece of the table. In fact, food doesn’t have to be on the table to be partaken of. Use the island to create a buffet, leaving the table to be decorated. Plus, then there is no awkward wondering of which way to pass the plate.
5. Throw that color around like confetti. Get creative is mixing the patterns, colors, and textures. Use wine glasses for water. Make those rules to break them. Have fun in creating your table scape. Add oranges to your garland. Or cranberries in your water.
6. Try using serving ware in a new way. Use the bread bowl for soup. Eat salad from a bowl. Try mixing in new cultures with the meal and dinnerware. These are just a few ideas to help you shake it up and get creative in your settings for hosting.
7. Find inspiration in nature and Pinterest. As designers, we are continually looking for inspiration. And there is plenty to be had. Look around and find what is pleasing to you and build off of that.